Chicken Wings

8 ingredients
6 steps

Ingredients

  • 1/2 c. oil
  • 1 1/2 c. vinegar
  • 1 egg
  • 3 Tbsp. cayenne pepper
  • 1/8 tsp. garlic salt
  • 1/8 tsp. celery salt
  • 1/8 tsp. pepper
  • 1 tsp. salt

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Mix thoroughly (an eggbeater works well).
  3. 3
    Marinate wings overnight.
  4. 4
    If you choose to serve as an entree, you will need approximately 8 chicken wings per person. Heat oven to 400°.
  5. 5
    Place wings on broiler pan sprayed with nonstick cooking oil.
  6. 6
    Bake for 30 minutes; check often and turn if necessary.

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