Chicken Wings

6 ingredients
5 steps

Ingredients

  • 5 lb. chicken wings
  • 1/2 c. honey
  • 1/2 c. soy sauce
  • 1/2 c. catsup
  • 3 cloves garlic
  • 1 can beef consomme

Directions

  1. 1
    Cut chicken wings at joints, discarding tips.
  2. 2
    Mix all other ingredients in bottom of roaster pan.
  3. 3
    (Do not cut up garlic.) Add prepared wings and baste.
  4. 4
    Bake at 375° for 1 hour, basting at least twice.
  5. 5
    Great finger food or serve with rice and vegetables for main meal.

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