Chicken With Olives

14 ingredients
4 steps

Ingredients

  • 6 boneless chicken breasts
  • 1 (16 oz.) can stewed tomatoes
  • 1 (28 oz.) can tomato sauce
  • 1 small can whole tomatoes
  • 1 medium onion, chopped
  • 2 stalks celery, chopped
  • 1 bell pepper, sliced
  • 1 tsp. nut sauce
  • 1/4 tsp. oregano
  • 1/4 tsp. rosemary
  • 1 clove garlic
  • 6 peppercorns
  • 1 can mushroom pieces
  • 1 can ripe olives

Directions

  1. 1
    Put the chicken in boiling water for 7 minutes.
  2. 2
    Remove chicken, discard the water and return chicken to pan.
  3. 3
    Add all ingredients, except the olives.
  4. 4
    Simmer 2 hours, add the olives and simmer 15 minutes.

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