Chicken With Olives
14 ingredients
4 steps
Ingredients
- 6 boneless chicken breasts
- 1 (16 oz.) can stewed tomatoes
- 1 (28 oz.) can tomato sauce
- 1 small can whole tomatoes
- 1 medium onion, chopped
- 2 stalks celery, chopped
- 1 bell pepper, sliced
- 1 tsp. nut sauce
- 1/4 tsp. oregano
- 1/4 tsp. rosemary
- 1 clove garlic
- 6 peppercorns
- 1 can mushroom pieces
- 1 can ripe olives
Directions
-
1Put the chicken in boiling water for 7 minutes.
-
2Remove chicken, discard the water and return chicken to pan.
-
3Add all ingredients, except the olives.
-
4Simmer 2 hours, add the olives and simmer 15 minutes.
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