Chicken Wrap Ups

Directions

1. 1
   Combine water and rice on medium warm; let stand 5 min.Does not have to be fully cooked but you dont want the rice hard so check on it.
2. 2
   Spoon onto centers of 4 large sheets heavy-duty foil.
3. 3
   Normally I lay the rice and then chicken right on top of pile.
4. 4
   Work the spices into the chicken.
5. 5
   Top with all your remaining ingredients.
6. 6
   Bring up foil sides.
7. 7
   Double fold top and both ends to seal each packet, leaving room for heat circulation inside.
8. 8
   Place in 15x10x1-inch pan.
9. 9
   Bake 25 to 30 min.
10. 10
    You might wanna open up and check at 20min...make a few cuts in the chicken and reseal.
11. 11
    Cut slits in foil to release steam before opening each packet.