Chile Dip
3 ingredients
2 steps
Ingredients
- 2 c. chile
- 8 oz. cream cheese, cubed
- 8 oz. jalapeno cheese, shredded (pepperjack)
Directions
-
1Put the cream cheese in an ovenproof dish, then chile on top to cover cheese.
-
2Bake for 20 minutes or microwave for 10 minutes.
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