Chiles Rellenos Squares

Name: Chiles Rellenos Squares
Ingredients: 3 cups shredded Monterey Jack cheese; 1-1/2 cups shredded cheddar cheese; 2 cans (4 ounces each) chopped green chiles, drained; 2 large eggs; 2 tablespoons whole milk; 1 tablespoon all-purpose flour

6 ingredients

2 steps

Ingredients

3 cups shredded Monterey Jack cheese
1-1/2 cups shredded cheddar cheese
2 cans (4 ounces each) chopped green chiles, drained
2 large eggs
2 tablespoons whole milk
1 tablespoon all-purpose flour

Directions

1

Preheat oven to 375°. Sprinkle half of each of the cheeses onto bottom of a greased 8-in. square baking dish. Layer with chiles and remaining cheeses.
2

Whisk together eggs, milk and flour; pour over top. Bake, uncovered, until set, 25-30 minutes. Cool 15 minutes before cutting.