Chili

8 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 c. chopped onion
  • 1 garlic clove, crushed
  • 1 (28 oz.) can crushed tomatoes
  • 2 (15 oz.) cans pinto beans
  • 1/4 c. chili powder
  • 1 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Brown ground beef with onions and garlic in large saucepan. Drain off excess fat.
  2. 2
    Stir in remaining ingredients.
  3. 3
    Heat to boiling.
  4. 4
    Reduce heat.
  5. 5
    Boil gently for 30 minutes.
  6. 6
    Stir occasionally.

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