Chili

Name: Chili
Ingredients: ground beef; 1 can red beans; 1 can sausages; 1 can peeled tomatoes; 1 chilli small; 2 cloves garlic; 1 onion small; 2 drops Tabasco; 1/2 cup white wine; parsley to taste; freshly ground pepper to taste; olive oil to taste; salt to taste

13 ingredients

6 steps

Ingredients

ground beef
1 can red beans
1 can sausages
1 can peeled tomatoes
1 chilli small
2 cloves garlic
1 onion small
2 drops Tabasco
1/2 cup white wine
parsley to taste
freshly ground pepper to taste
olive oil to taste
salt to taste

Directions

1

Peel and chop the onion and garlic. In a pan, saute in a little with olive oil.
2

Finely dice the chilli and add to the pan. Tip: Remove seeds for a milder flavor.
3

Add the ground beef and brown. Add the can of tomatoes and cook briefly.
4

Once the meat is cooked, add the wine. Cut the sausages into small pieces and add. Add the beans.
5

Once all is combined, season to taste with salt, pepper, tabasco and finally chopped parsley.
6

Serve with white rice.