Chili
12 ingredients
6 steps
Ingredients
- 3 lbs ground meat
- 1 large onion
- 1 large red pepper
- 1 (2 ounce) package chili seasoning mix
- 1 (28 ounce) can crushed tomatoes
- 4 (6 ounce) cans green chilies
- 2 tablespoons brown sugar
- 6 ounces beer
- 1 dash hot sauce
- 1 garlic clove, squeezed
- 2 (10 ounce) cans kidney beans
- 8 ounces monterey jack cheese, shredded
Directions
-
1Brown and drain meat.
-
2Finely chop onion & pepper.
-
3Add to meat along with chili mix, tomatoes, chills, brown sugar, beer, hot sauce & garlic.
-
4Simmer 1 1/2 hours.
-
5Add kidney beans during last five minutes and season with salt & pepper to taste.
-
6Serve with shredded Monterey Jack cheese.
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