Chili

Name: Chili
Ingredients: 2 lbs ground beef; 1 large onion, chopped; 2 garlic cloves, minced; 3 (16 ounce) cans tomato sauce; 2 (5 -6 ounce) cans tomato paste; 2 cups water; 1 teaspoon cumin; 1 teaspoon paprika; 2 tablespoons chili powder; 1 teaspoon oregano; 1 tablespoon cornmeal; 1 teaspoon salt; 14 teaspoon pepper; 1 teaspoon sugar; 2 (15 ounce) cans chili beans

15 ingredients

2 steps

Ingredients

2 lbs ground beef
1 large onion, chopped
2 garlic cloves, minced
3 (16 ounce) cans tomato sauce
2 (5 -6 ounce) cans tomato paste
2 cups water
1 teaspoon cumin
1 teaspoon paprika
2 tablespoons chili powder
1 teaspoon oregano
1 tablespoon cornmeal
1 teaspoon salt
14 teaspoon pepper
1 teaspoon sugar
2 (15 ounce) cans chili beans

Directions

1

Saute meat, onions and garlic in large kettle until meat is browned.
2

Add remaining ingredients and simmer for 30-60 minutes, stirring occasionally.