Chili
13 ingredients
1 steps
Ingredients
- 2 med. onions, chopped
- 1 green pepper (optional)
- 1/2 c. celery
- 2 lbs. lean ground beef
- 1- 15 oz. can tomato sauce
- 1- 28 oz. can whole tomatoes
- 1 c. water
- 2 Tbsp. Worcestershire sauce
- 1 to 2 Tbsp. chili powder
- 1 tsp. oregano
- 1 tsp. salt
- 1/2 tsp. pepper
- 3 cans kidney beans, rinsed and drained
Directions
-
1In a Dutch oven, cook ground beef until browned. Add in onions, green peppers, and celery; cook until tender (about 5 min.). Stir in tomatoes, sauce, water, Worcestershire sauce, and seasonings. Add beans. Bring to a boil, reduce heat. Cover and simmer for 1 to 2 hours, stirring occasionally.
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