Chili

9 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 Tbsp. Worcestershire sauce
  • 2 Tbsp. chili powder
  • 1/4 c. catsup
  • 2 c. (16 oz.) tomatoes, cut up fine
  • 1 onion, chopped fine
  • 1 Tbsp. shortening

Directions

  1. 1
    Saute onion in shortening in skillet. Add ground beef.
  2. 2
    Cook until beef is brown, stirring frequently. Add salt, pepper, chili powder, tomato catsup, tomatoes and Worcestershire sauce.
  3. 3
    Simmer for 1 hour.
  4. 4
    Add water as needed while chili cooks for desired consistency. Serve with rice or over hot dogs or hamburgers.

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