Chili

10 ingredients
4 steps

Ingredients

  • 1 1/2 lb. hamburger
  • 1 lb. sausage
  • Williams chili seasoning
  • chili powder to taste
  • garlic powder to taste
  • 2 cans Mexican style stewed tomatoes
  • 2 cans Brooks chili beans
  • ketchup and mustard to taste
  • 1 onion, chopped
  • 1 green pepper

Directions

  1. 1
    If too thick, add tomato juice.
  2. 2
    Cook hamburger and sausage. Drain off grease.
  3. 3
    Add remaining ingredients.
  4. 4
    The longer it cooks, the better it tastes.

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