Chili

12 ingredients
7 steps

Ingredients

  • 1 1/2 lb. lean ground beef
  • 1 (14 1/2 oz.) can peeled whole tomatoes
  • 1 small onion, chopped
  • 1/2 tsp. allspice
  • 1/2 tsp. pepper
  • 1 Tbsp. white vinegar
  • 3 bay leaves
  • 1 (29 oz.) can tomato sauce
  • 1/2 tsp. cinnamon
  • 1 1/2 Tbsp. chili powder
  • 1 tsp. salt
  • 1 toe garlic

Directions

  1. 1
    Brown ground beef and onion.
  2. 2
    Drain off grease.
  3. 3
    Place meat mixture in large pan or crock-pot.
  4. 4
    Add remaining ingredients. Cook slowly for 4 to 5 hours, covered.
  5. 5
    Remove bay leaves and garlic before serving.
  6. 6
    Serve on bed of spaghetti and top with grated cheese.
  7. 7
    Serves 6 to 8.

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