Chili

5 ingredients
7 steps

Ingredients

  • 1 lb. hamburger
  • 2 to 3 Tbsp. mustard
  • 2 to 3 onions
  • salt and pepper
  • 1/2 c. catsup

Directions

  1. 1
    Add water to start cooking.
  2. 2
    Add according to how soupy you want it.
  3. 3
    Use chili powder and Texas Pete, if desired.
  4. 4
    Use mustard, chili powder and Texas Pete according to how hot you like it.
  5. 5
    Brown hamburger and onions in small amount of Crisco or Wesson oil, then add other ingredients.
  6. 6
    Simmer 1 hour on low heat.
  7. 7
    Use onions only if you like them.

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