Chili Beans

12 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onions
  • 3/4 c. chopped green peppers
  • 1/8 tsp. garlic powder
  • 1 (16 oz.) can tomatoes, cut up
  • 1 (16 oz.) can dark red kidney beans, drained
  • 1 (8 oz.) can tomato sauce
  • 4 Tbsp. chili powder
  • 1/2 tsp. crushed dry basil
  • 1 c. water
  • 1 (4 oz.) can green chili peppers (mild)
  • 1/2 tsp. cumin

Directions

  1. 1
    Cook ground beef, onions, green pepper and garlic until meat browns.
  2. 2
    Drain off fat.
  3. 3
    Add the remaining ingredients.
  4. 4
    Bring to boil; reduce heat and simmer 1 hour.
  5. 5
    Serves 4 to 6.

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