Chili Beer Chicken

Directions

1. 1
   Preheat oven to 325°.
2. 2
   Combine flour, salt and pepper.
3. 3
   Dredge chicken in flour to coat.
4. 4
   Melt butter in a skillet.
5. 5
   Add chicken and 1 sliced onion.
6. 6
   Cook until chicken is brown on all sides. Place chicken and cooked onion in a large baking dish.
7. 7
   Combine beer and chili sauce.
8. 8
   Pour over chicken.
9. 9
   Place remaining sliced onion on top of chicken.
10. 10
    Bake 45 minutes.
11. 11
    Serves 4.