Chili Cheese Shrimp

Name: Chili Cheese Shrimp
Ingredients: 2 (8 ounce) packages cream cheese, softened; 2 tablespoons Worcestershire sauce; 1/4 teaspoon grated lemon peel; 1 tablespoon lemon juice; 1/2 cup sliced green onion; 1/8 teaspoon Tabasco sauce; 1 (12 ounce) bottle chili sauce; 1 tablespoon horseradish; 12 ounces small cooked shrimp

9 ingredients

4 steps

Ingredients

2 (8 ounce) packages cream cheese, softened
2 tablespoons Worcestershire sauce
1/4 teaspoon grated lemon peel
1 tablespoon lemon juice
1/2 cup sliced green onion
1/8 teaspoon Tabasco sauce
1 (12 ounce) bottle chili sauce
1 tablespoon horseradish
12 ounces small cooked shrimp

Directions

1

In a bowl, beat the first 6 ingredients together until smooth.
2

Spread into the bottom of a shallow one-quart dish.
3

Mix the chili sauce and horseradish. Spread this over the cream cheese mixture.
4

Top with shrimp. Serve cold with crackers.