Chili Corn Taco

8 ingredients
5 steps

Ingredients

  • 1 c. chopped celery
  • 1/2 c. chopped onion
  • 1 Tbsp. oil
  • 1 lb. ground beef
  • 1 pkg. chili seasoning mix
  • 1 (16 oz.) whole kernel corn
  • 1 lb. can stewed tomatoes
  • 1 (8 oz.) can tomato sauce

Directions

  1. 1
    Saute celery and onion in oil until tender.
  2. 2
    Brown meat and drain.
  3. 3
    Add celery and onion.
  4. 4
    Stir in remaining ingredients and simmer, uncovered, for 15 minutes.
  5. 5
    Serve as chili or spoon into taco shells or over chips.

Products Matching These Ingredients

Mct Oil Powder

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Cheese and onion

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Red Onion

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Celery

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sage and red onion stuffing mix

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