Chili Dip

3 ingredients
3 steps

Ingredients

  • 1 lb. sausage
  • 1 lb. Velveeta cheese
  • 1 can chili (no beans)

Directions

  1. 1
    Brown sausage and drain.
  2. 2
    Melt Velveeta in cooked sausage. Add chili and heat thoroughly.
  3. 3
    Serve with chips or crackers while hot.

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