Chili Dip

8 ingredients
3 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 green pepper
  • 1 pkg. Chili-O mix
  • 1 c. water
  • 8 oz. cream cheese
  • 1 can chili beans
  • 6 oz. can tomato paste
  • 1 1/2 c. Cheddar cheese

Directions

  1. 1
    Fry ground beef and green pepper.
  2. 2
    Drain off grease.
  3. 3
    Mix first seven ingredients in crock-pot and cook on low for 4 hours. Add on top 1 1/2 cups Cheddar cheese.

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