Chili (Easy)

8 ingredients
4 steps

Ingredients

  • 1 lb ground beef
  • 1 onion
  • 12 green pepper
  • 1 (16 ounce) can diced tomatoes
  • 1 (8 ounce) can tomato sauce
  • 1 (15 1/2 ounce) canbush's texas-style chili starter
  • 1 12 teaspoons chili powder
  • 12 ounces v 8 vegetable juice

Directions

  1. 1
    Dice onion and pepper.
  2. 2
    Add to skillet with beef and cook until browned.
  3. 3
    Drain.
  4. 4
    Add all other ingredients and simmer covered on medium-low heat for 1 hour.

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