Chili Pie Casserole

4 ingredients
4 steps

Ingredients

  • 3 c. corn chips
  • 1 large onion, chopped
  • 1 c. grated cheese
  • 1 (19 oz.) can chili (may use leftover chili)

Directions

  1. 1
    Place 2 cups of corn chips in a baking dish.
  2. 2
    Arrange chopped onion and 1/2 cup grated cheese on the corn chips.
  3. 3
    Pour chili over the onion and cheese.
  4. 4
    Top with the remaining chips and cheese. Bake at 350° until hot.

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