Chili Rellenos

5 ingredients
3 steps

Ingredients

  • 1 1/2 lb. Jack cheese
  • 1 1/2 lb. cheddar cheese
  • 1 (8 oz.) carton sour cream
  • 1 (7 oz.) can diced chiles with juice
  • 6 large eggs, beaten well

Directions

  1. 1
    Fold all ingredients together and put in a 13 x 9 inch baking dish.
  2. 2
    Bake at 325° for
  3. 3
    45 minutes to 1 hour.

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