Chili-Rice Dinner

10 ingredients
7 steps

Ingredients

  • 1 lb. ground beef or turkey
  • 1/3 c. chopped onion
  • 1 Tbsp. chili powder
  • 1/2 tsp. dry mustard
  • 1 (10 oz.) pkg. frozen corn or 1 can corn, drained
  • 1 c. diced green pepper
  • 1 (15 oz.) can tomato sauce
  • 1/2 c. water
  • 1 c. Minute rice, uncooked
  • 1/2 c. shredded Cheddar cheese

Directions

  1. 1
    Brown meat and onion.
  2. 2
    Add spices, corn, green pepper, tomato sauce and water.
  3. 3
    Cover and bring to a full boil, stirring occasionally.
  4. 4
    Stir in rice.
  5. 5
    Reduce heat.
  6. 6
    Cover and simmer for 5 minutes.
  7. 7
    Sprinkle with cheese.

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