Chili Roll-Ups

Directions

1. 1
   Mix cream cheese and Ranch dressing mix.
2. 2
   Spread evenly on the 6
3. 3
   tortillas.
4. 4
   Divide
5. 5
   and sprinkle
6. 6
   pimientos,
7. 7
   chili peppers and ripe olives on the 6 tortillas.
8. 8
   Roll each tortilla up, cut off uneven ends and wrap remaining in plastic wrap, individually. To serve, cut
9. 9
   in
10. 10
    pinwheels
11. 11
    and
12. 12
    place
13. 13
    on
14. 14
    a plate.