Chili-Roni
8 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- 1/2 c. onion, chopped
- 1/2 c. green bell pepper, chopped
- 1 (16 oz.) can tomatoes
- 1 3/4 c. water
- 1 pkg. chili seasoning mix
- 1 1/2 c. uncooked elbow macaroni
- 1 c. shredded Cheddar cheese
Directions
-
1Brown beef, onion and green pepper in large skillet.
-
2Drain fat.
-
3Stir in tomatoes, water, chili mix and macaroni.
-
4Cover; simmer 25 to 30 minutes or until macaroni is done.
-
5Top with cheese.
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