Chili(Sam'S)
16 ingredients
9 steps
Ingredients
- 2 to 2 1/2 lb. hamburger meat (ground chuck)
- 2 qt. tomatoes, crushed
- 2 (15 oz.) cans light red kidney beans
- 1 chili block
- 1 1/2 Tbsp. chili powder
- 1 1/2 large onions
- 1 1/2 large bell peppers
- 1 tsp. Accent
- 2 tsp. garlic powder
- 2 tsp. black pepper
- pinch of red cayenne pepper
- 2 Tbsp. salt
- 1 tsp. game seasoning
- 1 tsp. all-purpose flour (Carls)
- 1/2 c. onion bits
- 2 Tbsp. hot sauce
Directions
-
1Brown hamburger meat with small amount of seasonings.
-
2Add onion bits; cook until done.
-
3Set aside.
-
4Saute onions and bell peppers in oil; drain.
-
5Add to hamburger meat.
-
6Add tomatoes, kidney beans, chili block and seasonings.
-
7Stir.
-
8Cook for about 2 1/2 hours.
-
9Makes 1 gallon.
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