Chili Stack

11 ingredients
2 steps

Ingredients

  • 1 pound ground beef
  • 1 tablespoon chili powder
  • 2 tablespoons shortening
  • 1 teaspoon salt
  • 1 onion chopped fine
  • 1 dash pepper
  • 1 garlic chopped fine
  • 2 1/2 cans tomatoes
  • 1 green bell pepper chopped
  • sharp cheddar cheese cup Grated
  • 2 tablespoons flour

Directions

  1. 1
    Add shortening to skillet.Heat to medium high.When shortening is browned,add meat and cook until crumbly.Next,blend flour through the mixture.Add remaining ingredients,except cheese.
  2. 2
    Lower heat to simmer.Cook 30 minutes.Just before serving,stir in cheese.Delicious served on toast.Serves 4 to 5.

Products Matching These Ingredients

More Recipes to Try