Chinatown Chops

Directions

1. 1
   In large skillet, brown pork chops.
2. 2
   Remove to plate.
3. 3
   Brown Rice-A-Roni according to package directions.
4. 4
   Stir in 2 cups hot water, can of mushrooms (undrained) and contents of vegetable sauce envelope from Rice-A-Roni package.
5. 5
   Place browned chops on top.
6. 6
   Sprinkle with soy sauce.
7. 7
   Cover and bring to a boil.
8. 8
   Reduce heat and simmer 15 minutes.
9. 9
   Serves 4.