Chinese Chews

7 ingredients
5 steps

Ingredients

  • 3 eggs, beaten
  • 1 c. granulated sugar
  • 3/4 c. sifted flour
  • 1/4 tsp. salt
  • 2 tsp. baking powder
  • 1 c. dates, chopped
  • 1 c. nuts, chopped

Directions

  1. 1
    Sift together flour, salt and baking powder.
  2. 2
    Mix in order given.
  3. 3
    Spread in 10 x 15-inch pan and bake at 400° for 10 minutes.
  4. 4
    While warm, cut in 2-inch squares, mold and roll in palm of hands to form balls.
  5. 5
    Dust in powdered sugar.

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