Chinese Chews

7 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 c. margarine, melted
  • 1/4 c. sugar
  • 2 c. nuts
  • 2 c. coconut
  • 3 c. brown sugar
  • 4 eggs

Directions

  1. 1
    Mix flour, margarine and sugar.
  2. 2
    Place in a 9 x 13-inch pan. Bake for 15 minutes at 325°.
  3. 3
    Mix remaining ingredients and place on top of the crust.
  4. 4
    Bake for 25 to 30 more minutes.

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