Chinese Clusters

4 ingredients
6 steps

Ingredients

  • 1 (6 oz.) pkg. chocolate morsels
  • 1 (6 oz.) pkg. butterscotch morsels
  • 1 (3 oz.) can chow mein noodles
  • 1 (6 1/2 oz.) can cocktail peanuts

Directions

  1. 1
    Place chocolate and butterscotch morsels in 1 1/2 to 2-quart casserole.
  2. 2
    Heat in Radarange oven on Cookmatic level 6 for 3 to 3 1/2 minutes or until melted.
  3. 3
    Stir until smooth.
  4. 4
    Stir in chow mein noodles and peanuts.
  5. 5
    Drop by teaspoons onto waxed paper. Let set until firm.
  6. 6
    Yields 3 1/2 to 4 dozen.

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