Chinese Food

Name: Chinese Food
Ingredients: 3 Tbsp. Mazola oil; 1 large onion, cut up; 1 large pepper, cut up; 1 c. cauliflower; 1 c. broccoli; 1 can water chestnuts; 1 can mushrooms; 1 tomato, peeled; 1/2 box Chinese snow peas; 1 chicken bouillon cube; 3 Tbsp. Kikkoman soy sauce; 1/2 c. water, thickened with cornstarch; uncooked shrimp, pork, chicken or beef for meat

13 ingredients

5 steps

Ingredients

3 Tbsp. Mazola oil
1 large onion, cut up
1 large pepper, cut up
1 c. cauliflower
1 c. broccoli
1 can water chestnuts
1 can mushrooms
1 tomato, peeled
1/2 box Chinese snow peas
1 chicken bouillon cube
3 Tbsp. Kikkoman soy sauce
1/2 c. water, thickened with cornstarch
uncooked shrimp, pork, chicken or beef for meat

Directions

1

Put oil in pan or wok.
2

Add onions, pepper, cauliflower, broccoli, water chestnuts, mushrooms, tomatoes and snow peas. Cook about 8 minutes.
3

Stir.
4

Add chicken bouillon, soy sauce, water and cornstarch mixture and meat.
5

Cook about 10 minutes. Serve over rice.