Chinese Hamburger

Name: Chinese Hamburger
Ingredients: 1 lb. hamburger; 1 c. celery, chopped; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 onion, chopped; 1 1/2 c. warm water; 1/2 c. Minute rice; 1 can water chestnuts, sliced; 1/8 to 1/4 c. soy sauce

9 ingredients

5 steps

Ingredients

1 lb. hamburger
1 c. celery, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
1 onion, chopped
1 1/2 c. warm water
1/2 c. Minute rice
1 can water chestnuts, sliced
1/8 to 1/4 c. soy sauce

Directions

1

Brown meat, celery and onion together.
2

Put all ingredients together in greased 13 x 9-inch casserole dish and cover.
3

Bake at 350° for 1/2 hour.
4

Uncover and bake 20 minutes.
5

Sprinkle with 1 can Chinese noodles and bake 10 more minutes.