Chip And Nut Bars

11 ingredients
5 steps

Ingredients

  • 1/3 c shortening
  • 1/3 c butter or margarine
  • 1/2 c granulated sugar
  • 1/2 c packed brown sugar
  • 1 egg
  • 1 tsp vanilla
  • 1 1/3 c all purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 6 oz. pkg semisweet chocolage chips
  • 4 oz nuts

Directions

  1. 1
    1. Heat oven to 375. Grease 13x9 baking pan.
  2. 2
    2. Mix shortening, butter, sugars, egg and vanilla thoroughly.
  3. 3
    3. Stir in remaining ingredients.
  4. 4
    4. Spread dough in pan. Bake until light brown, 20-25 minutes.
  5. 5
    5. Dut into 3 x 1 1/2 in bars.

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