Chip Beef Dip

5 ingredients
4 steps

Ingredients

  • 2 pkg. (8 oz. each) cream cheese
  • 2 1/2 oz. (1 pkg.) Armour dry chip beef
  • 1/2 to 1 tsp. Accent (go lightly)
  • 1 tsp. garlic powder
  • green onions, chop green parts

Directions

  1. 1
    Soften cream cheese.
  2. 2
    Slice chip beef in small strips.
  3. 3
    Mix all ingredients together and refrigerate.
  4. 4
    Serve with crackers.

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