Chipotle Deviled Eggs Recipe equal_Mark

Name: Chipotle Deviled Eggs Recipe equal_Mark
Ingredients: 12 Jumbo Eggs, hard boiled; 1 Small onion, finely minced 1 Tablespoon Coleman's Mustard Powder; 1 Tablespoon Olive Oil; 1 Tablespoon dill pickle juice; Mayonnaise to make a smooth mixture; 1 or 2 Chipotles in adobo, minced; Cayenne pepper for garnish

7 ingredients

5 steps

Ingredients

12 Jumbo Eggs, hard boiled
1 Small onion, finely minced 1 Tablespoon Coleman's Mustard Powder
1 Tablespoon Olive Oil
1 Tablespoon dill pickle juice
Mayonnaise to make a smooth mixture
1 or 2 Chipotles in adobo, minced
Cayenne pepper for garnish

Directions

1

Peel the hard boiled eggs and split in half carefully putting the yolks in a mixing bowl.
2

Mash yolks with a fork and stir in onion, pickle juice,olive oil, chipotle and mustard powder.
3

Add enough mayo to make a smooth, stiff paste.
4

Scoop or pipe the paste back into the egg halves.
5

Sprinkle with cayenne for a nice color contrast