Chipotle Dry Rub

8 ingredients
2 steps

Ingredients

  • 2 dried chipotle peppers (use 3 for more heat)
  • 3 tablespoons black pepper
  • 2 tablespoons dried oregano
  • 1 tablespoon dried cilantro
  • 1 bay leaf
  • 1 teaspoon cumin
  • 1 teaspoon onion powder
  • 1 teaspoon ground dry orange zest (easy and cheap to dry your own How to Dry Citrus Zest (Lemon/Orange/Lime/Grapefruit))

Directions

  1. 1
    Combine all ingredients in a spice mill or blender and grind until even and fine.
  2. 2
    Store in an airtight jar. Will store for about 6 months in the freezer.

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