Chipped Beef

6 ingredients
7 steps

Ingredients

  • 1 jar dried beef chopped Small
  • 2 1/2 cups milk
  • 2 1/2 tablespoons wondra flour
  • 2 1/2 tablespoons butter
  • 1/8 teaspoon pepper to taste, usually The salted meat is Sufficient for sal
  • 1 can peas canned, drained and reserve liquid

Directions

  1. 1
    Melt butter(do not brown or burn it).
  2. 2
    Add drained pea liquid to the milk.
  3. 3
    Stir flour and melted butter till smooth.
  4. 4
    Add milk/pea liquid; Stir until sauce thickens and is smooth.
  5. 5
    Add pepper.
  6. 6
    Add Dried Beef Add drained peas and stir.
  7. 7
    Serve over mashed potatoes, toast, or rice

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