Chipped Beef Dip
7 ingredients
5 steps
Ingredients
- 8 oz. cream cheese
- 1 (7 1/2 oz.) jar chipped beef
- 2 Tbsp. chopped onion
- chopped pecans
- 2 Tbsp. milk
- 2 Tbsp. chopped green pepper
- 2 c. sour cream
Directions
-
1Blend cream cheese with milk.
-
2Add chipped beef, green pepper, onion and sour cream.
-
3Blend.
-
4Sprinkle chopped pecans on top. Heat 15 minutes in a 350° oven.
-
5May also be served cold.
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