Chips & Dips Recipe
8 ingredients
4 steps
Ingredients
- 2 (3 ounce.) Packages cream cheese
- 3 tbsp. mayonnaise
- 2 tbsp. minced onion
- 1 tbsp. minced parsley
- 1 teaspoon Worcestershire sauce
- 1 teaspoon prepared mustard
- 2 (7 1/2 ounce.) cans chopped clams or possibly 1 can crab or possibly shrimp
- Salt & pepper to taste
Directions
-
1Combine cheese with mayonnaise, onion, parsley, Worcestershire sauce and mustard.
-
2Drain clams and add in.
-
3Season to taste with salt and pepper.
-
4Cover and chill for an hour.
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