Chips Galore Cookies

11 ingredients
3 steps

Ingredients

  • 1 cup butter, softened
  • 3/4 cup sugar
  • 3/4 cup packed brown sugar
  • 2 eggs
  • 1 tablespoon almond extract
  • 2-1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1-1/2 cups each semisweet chocolate chips, milk chocolate chips and vanilla or white chips
  • 1-1/2 cups chopped pecans
  • 1-1/2 cups chopped walnuts

Directions

  1. 1
    In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in extract. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Combine chips and nuts; stir into dough. Cover and refrigerate for 1 hour or until easy to handle.
  2. 2
    Drop by tablespoonfuls 2 in. apart onto greased
  3. 3
    . Bake at 325° for 18-20 minutes or until golden brown. Remove to wire racks to cool.

Products Matching These Ingredients

More Recipes to Try