Choc-Oat Cookies

10 ingredients
4 steps

Ingredients

  • 1 c. (2 sticks) margarine
  • 1 1/4 c. packed brown sugar
  • 1/2 c. granulated sugar
  • 2 eggs
  • 2 Tbsp. milk
  • 2 tsp. vanilla
  • 1 3/4 c. all-purpose flour
  • 1 tsp. baking soda
  • 2 1/2 c. Quick Quaker oats
  • 1 (12 oz.) pkg. semi-sweet morsels

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Beat the margarine and sugar until creamy. Add eggs, milk and vanilla. Beat well. Add flour and baking soda and mix.
  3. 3
    Stir in oats and morsels and mix well. Bake on ungreased cookie sheet for 10 to 12 minutes.
  4. 4
    Makes 2 dozen.

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