Choco-Coconut Surprises

Directions

1. 1
   Combine coconut, sugar, butter, water and vanilla in large bowl.
2. 2
   Stir until thoroughly blended.
3. 3
   Using rounded teaspoonfuls of mixture of each, shape into ovals.
4. 4
   Press almonds into tops. Place on waxed paper and chill.
5. 5
   Meanwhile, partially melt chocolate in pan over very low heat, stirring constantly.
6. 6
   Remove from heat and stir rapidly until entirely melted.
7. 7
   Hold each candy on fork over pan; spoon chocolate over candy to cover.
8. 8
   Let stand on waxed paper until chocolate is firm.
9. 9
   Makes 30.