Choco-Mallow Bars

9 ingredients
9 steps

Ingredients

  • 34 cup butter or 34 cup margarine, softened
  • 1 12 cups sugar
  • 4 eggs
  • 1 cup all-purpose flour
  • 14 cup cocoa
  • 12 teaspoon baking powder
  • 12 teaspoon salt
  • 2 12 cups mini marshmallows
  • 1 cup semi-sweet chocolate chips

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Cream butter or margarine and sugar; beat in eggs.
  3. 3
    Combine and thoroughly mix flour, cocoa, baking powder and salt; beat into creamed mixture.
  4. 4
    Spread into greased 9 x 13 inch baking pan.
  5. 5
    Bake 25 minutes, or until firmly set in center.
  6. 6
    Immediately top with with marshmallows and chocolate chips; return to oven for 3 minutes.
  7. 7
    Gently swirl together and blend softened marshmallows and chocolate chips.
  8. 8
    Cool before cutting.
  9. 9
    Makes 24 bars.

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