Chocolate Amaretto Cheesecake

9 ingredients
11 steps

Ingredients

  • 1-1/4 cups Oreo Baking Crumbs
  • 1/4 cup butter, melted
  • 3 pkg. (250 g each) Philadelphia Brick Cream Cheese, softened
  • 1 cup sugar
  • 2 Tbsp. almond-flavoured liqueur
  • 1 pkg. (225 g) Baker's Semi-Sweet Chocolate, melted, cooled slightly
  • 3 eggs
  • 1 cup thawed Cool Whip Whipped Topping
  • 1-1/2 cups fresh strawberries, sliced Safeway 1 lb For $3.99 thru 02/09

Directions

  1. 1
    Heat oven to 325F.
  2. 2
    Mix crumbs and butter; press onto bottom of 9-inch springform pan.
  3. 3
    Beat cream cheese, sugar and liqueur in large bowl with mixer until well blended.
  4. 4
    Add chocolate; mix well.
  5. 5
    Add eggs, 1 at a time, mixing on low speed after each just until blended.
  6. 6
    Pour over crust.
  7. 7
    Bake 45 to 50 min.
  8. 8
    or until centre is almost set.
  9. 9
    Run knife around rim of pan to loosen cake; cool before removing rim.
  10. 10
    Refrigerate 4 hours.
  11. 11
    Top with Cool Whip and fruit just before serving.

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