Chocolate-Amaretto Pudding
7 ingredients
2 steps
Ingredients
- 3 tablespoons sugar
- 1 1/2 tablespoons unsweetened cocoa
- 1 tablespoon plus 1 teaspoon cornstarch
- 1 cup 1% low-fat milk
- 1 teaspoon amaretto
- 1/4 teaspoon vanilla extract
- 2 teaspoons chopped almonds, toasted
Directions
-
1Combine first 3 ingredients in a small saucepan. Gradually add milk, stirring with a wire whisk until smooth. Cook over medium-low heat, stirring constantly, 8 to 10 minutes or until mixture is thickened. Remove from heat; stir in amaretto and vanilla.
-
2Spoon mixture evenly into 2 dessert dishes. Cover and chill thoroughly. Just before serving, sprinkle evenly with almonds.
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