Chocolate And Vanilla Eiskaffee

6 ingredients
3 steps

Ingredients

  • 1 cup Strong Brewed Coffee
  • 1 whole Scoop Chocolate Ice Cream (standard Ice Cream Scoop Size)
  • 1 whole Scoop Vanilla Ice Cream (standard Ice Cream Scoop Size)
  • 1 teaspoon Sugar (optional)
  • Whipped Topping As Desired For Topping
  • Caramel Sauce, As Desired For Topping

Directions

  1. 1
    After brewing coffee, pour it into a cup and set the cup inside a bowl filled with ice. Chill for 15 minutes.
  2. 2
    Scoop chocolate ice cream and vanilla ice cream into a tall glass. Pour the cold coffee over the ice cream. Taste for sweetness. Add sugar if needed.
  3. 3
    Top with whipped cream. Drizzle caramel topping over the top. Serve.

Products Matching These Ingredients

Pella Mushroom Coffee

 Mushroom Coffee

Mushroom Coffee

RYZE

Cheese danish coffee cake, strawberry

D NOVA 4
Curiously Strong Mints

Curiously Strong Mints

Marks & Spencer

E NOVA 4

Real brewed artisan unsweetened hibiscus green tea

B NOVA 1
Strong white bread flour

Strong white bread flour

Sainsburys

A NOVA 4

Naturally brewed less sodium soy sauce

E NOVA 3

Brewed Soy Sauce

Kroger, The Kroger Co.

E NOVA 3
Stamford Street Co. Soft Scoop Vanilla Flavour Ice Cream 2L

Stamford Street Co. Soft Scoop Vanilla Flavour Ice Cream 2L

Sainsburys

C NOVA 4

The curiously strong mints

E NOVA 4
Vanilla soft scoop

Vanilla soft scoop

Marks & Spencer

NOVA 4
Rasberry ripple soft scoop

Rasberry ripple soft scoop

By sainsbury's

D NOVA 4

More Recipes to Try

Cheeseburger Pockets

6 ingredients

Buttermilk Pie

7 ingredients

Heath Bar Cake

9 ingredients

Harvest Loaves

9 ingredients

Apple Rings

10 ingredients

3 Bean Salad

10 ingredients

Calico Apple Salad

9 ingredients

Thanksgiving Salad

4 ingredients

Zucchini Appetizer

11 ingredients

English Muffin Appetizers

9 ingredients

My Grandma'S Penuche

7 ingredients

Zucchini Pie

13 ingredients