Chocolate Balls
8 ingredients
5 steps
Ingredients
- 1 lb. candied cherries (optional)
- 2 c. nuts
- 2 (12 oz.) pkg. semi-sweet chocolate chips
- 1 can flaked coconut
- 2 boxes powdered sugar
- 1 stick butter, softened
- 1 can Eagle Brand milk
- 1 tsp. vanilla
Directions
-
1Mix powdered sugar, coconut, butter, nuts, milk, vanilla and cherries (if desired).
-
2Roll in small balls.
-
3Put in refrigerator for 30 minutes.
-
4Melt 3/4 block paraffin wax in top of double boiler with chocolate chips. Dip balls into mixture.
-
5Place on wax paper on cookie sheet until hard.
Products Matching These Ingredients
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